Baking Paper

Buyer’s Guide to Choosing Baking Paper

Baking paper provides a convenient non-stick surface for baking, roasting, food preparation and lining trays. Insinc’s range includes white and unbleached parchment paper in commercial rolls, along with pre-cut vegetable parchment sheets.

Roll widths range from 30cm to 45cm, with lengths from 15m to 120m. Pre-cut sheets are available in 400mm x 600mm and 405mm x 710mm sizes for commercial kitchens and bakeries.

Rolls or Pre-Cut Baking Sheets?

Baking paper rolls allow staff to cut the exact length required for different trays, cake tins and food preparation tasks. Narrower 30cm rolls suit smaller trays, while 40cm and 45cm options provide more coverage for larger equipment.

Pre-cut sheets can save preparation time and help maintain consistent sizing in busy bakeries, cafés and commercial kitchens. Check the sheet dimensions against your baking trays before ordering.

White or Unbleached Parchment Paper?

White baking paper provides a clean, familiar appearance and is available in selected 45gsm commercial rolls. Unbleached parchment has a natural brown finish and comes in both shorter 15m rolls and bulk 120m formats.

Choose according to the required width, roll length, sheet size and expected usage. Always follow the manufacturer’s temperature and food-contact instructions, and keep baking paper away from exposed flames or heating elements.